A Delicious Handmade Treat - Potato Chip Cookies

Such a fabulous combination of sweet and salt - it is difficult to stop eating this delicious treat!

Potato Chip Cookies

Potato Chip Cookies

 

INGREDIENTS

  • 1 pound butter, softened
  • 1 1/2 cups white sugar
  • 2 teaspoons vanilla extract
  • 3 1/2 cups all-purpose flour
  • 2 1/2 cups crushed potato chips***
  • 2 eggs
  • Powdered Sugar
  • Optional:  1/2 cup chopped pecans or walnuts

DIRECTIONS

  1. Preheat oven to 350 degrees F. Lightly grease cookie sheets.
  2. Cream together the butter, sugar, eggs and vanilla.
  3. Mix in the flour and potato chips and stir well.Potato Chip Cookies
  4. Drop by teaspoon onto cookie sheets about 2 inches apart. Bake for 12 to 15 minutes.

    Potato Chip Cookies

  5. Sprinkle powdered sugar over cookies after removed from the oven.

***Tip for saving up your crushed potato chips:  When your bag of potato chip is almost empty and all that is left are some crumbs, put those crumbs in a baggy and freeze them.

Super easy recipe and fabulous treat!

Recipe yields about 4 dozen cookies.

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